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BIO CHOCOLATES – unique, delicate flavour and certified raw materials of the highest quality originating from organic farming, hand formed and packed.

 

MILK CHOCOLATE BIO 85 g

Ingredients: bio cane sugar, bio fat cocoa, bio milk powder, bio cocoa mass.
Cocoa solids: min. 38%
Allergens: milk.


Nutrition information per 100 g:

Energy  2.442 kJ/584 kcal
Fat 40,3 g
including saturated fatty acids (SFA) 24,3 g
Carbohydrates  46,6 g
including total sugars 46,0 g
Protein 7,0 g
Sodium chloride 0,20 g

 

DARK CHOCOLATE BIO 85 g

Ingredients: bio cocoa mass, bio cane sugar, bio fat cocoa.
Cocoa solids: 70%.
May contain traces of milk.


Nutrition information per 100 g:

Energy  2.319 kJ/554 kcal
Fat 41,0 g
including saturated fatty acids (SFA) 24,7 g
Carbohydrates  30,9 g
including total sugars 27,3 g
Protein 8,1 g
Sodium chloride 0,02 g

 

 

We also produce chocolates with bio dry fruits: stawberries and raspberries, cherries and blackberries.

 

 

BIO Chocolates come in packaging of 85 g, bulk boxes contains 12 packagings.

 

Storage: in a cool and dry place (the best temperature at +12 oC to +20 oC, humidity: max. 70%).

 

czekolady zestawienie pogladowy niska rozdzielczosc

 

 

 

 

 

 

 

 

 

 

© Ekoflorka 2014. Wykonanie: Studio WWW | Tanie strony www

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